ImpactAgriculture, Food and Beverage

Farms to food markets: providing solutions and collective action for sustainable food systems

Sustainable food systems have a positive effect.
Image: Getty Images/iStockphoto
Get Involved

Berry Marttin, Chair of the Food Action Alliance Steering Committee and Member of the Managing Board, Rabobank

Have you read?

Ensuring sustainable food for 9.8 billion people by 2050

sustainable food system
Image: UNSPLASH

Published

Key statistics

Our impact

Read more about our impact

UpLink - Take Action for the SDGs

Take action on UpLink
Loading...

In context

Explore the latest strategic intelligence

Partners

  • Agriculture, Food and Beverage
  • Davos 2023
  • Food Security
  • Sustainable Development
  • Future of the Environment
  • Climate and Nature
  • Climate Change

Share this article

More on Agriculture, Food and Beverage

This Simple Fix Helped Save a Pomegranate Farm From Drought

Food Security

Fertiliser emissions could be cut to ‘one-fifth of current levels’ by 2050

Putting Solar Panels On Farms Makes Sheep Happier

About Us

Events

Media

Partners & Members

  • Join us

Language Editions

Privacy Policy & Terms of Service

© 2023 World Economic Forum